Grissino Classico 200g

The dough for our classic grissini is made from the finest Italian flour, kneaded by hand then left to rise naturally throughout the day before being slowly baked to produce light, crumbly biscuits. This classic grissini is ideal with cheese, for wrapping with parma ham or speck as a canapé and for dipping in our pates and crema di pecorino. Aprroximately 22-24cm in length and 15-20 per bag.