Deli Gustoso: New Products - Sardegna

Lamb salami

Mon, 19 May 2014 12:08:02 +0000

A flavoursome Sardinian delicacy, this salami is cured from local island lambs who graze the upland meadows. The tender meat is rolled in crushed fennel seeds, herbs and pepper then cured for 4/5 months. Try with traditional Sardi..

Price: £9.45

Monthly Gastronomic tour box

Mon, 19 May 2014 12:07:58 +0000

We have created these special selections to bring you the best of our Italian regions and to allow you to sit back and let us recommend great combinations. Available as a one-off or you can order for 3, 6 or 12 months repeat deliveries.

SARDINIA sits between Italy, Tunisia, Algeria and France. That's why you can taste hints of Middle Eastern, North African, and classic continental flavours fused together over a history of thousands of years.

More Sardinians live to be 100+ than anywhere else in the world; a fact a..

Price: £0.00

Sardinian Extra Virgin Olive Oil 250ml

Mon, 19 May 2014 12:07:57 +0000

Our green and fruity Sardinian extra virgin olive oil is cold pressed. It's ideal for making a salad dressing or for drizzling over sliced mozzarella. Alternatively, try mixing some oil through whole grain rice before serving.

Price: £5.80

Smoked Sheep Ricotta 400g

Mon, 19 May 2014 12:07:56 +0000

Great ricotta used to only be available in Italy. In fact, tasting fresh ricottas when in Sienna or Tuscany was bittersweet, because you knew that what you could get at home would only pale in comparison. Those vibrant flavours and t..

Price: £6.15

Prosciutto Sardo

Mon, 19 May 2014 12:07:53 +0000

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This Mountain Sardinian prosciutto is full of flavour. Matured for 1 year, it is fantastic served with a sweet ripe melon or figs.

Price: £3.75

Pecorino Rosso

Mon, 19 May 2014 12:07:47 +0000

Quite different from its better known, harder cousins, this Sardinian pecorino has a creamy, medium texture that can be easily scooped and is delicious drizzled with truffle honey.

Price: £3.20

Cannonau Primo Scuro, Mesa, Sardegna

Mon, 19 May 2014 12:07:46 +0000

Deep ruby red in colour, the Primo Scuro is perfumed and bright, with aromas of ripe, red fruit and a touch of violets. On the palate it is round and robust, with a long, warm finish and soft tannins

A real Sardinian tradition. The thin crisp music bread, flavoursome creamy cheese spread and meaty salami is a delightful combination of textures and gutsy flavour.

Gift bag contains:

Salame Rustico, half about 200g
C..
Price: £12.00

Primo Bianco, Vermentino di Sardegna

Mon, 19 May 2014 12:07:45 +0000

Pale straw yellow with lemon/lime highlights. Intense perfumes of crisp, ripe fruit with hints of spring blossoms. Impressive balance, fine structure supported by a zesty acidity and savoury fruit, with good length and a floral finish.