We have created these special selections to bring you the best of our Italian regions and to allow you to sit back and let us recommend great combinations. Available as a one-off or you can order for 3, 6 or 12 months repeat deliveries.

Delicate with an aromatic, fresh grapey nose with a hint of spice. Intense on the palate with a long finish.

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Price: £28.33

Light gold in colour with complex aromas of ripe stone fruit such as apricot and peach with notes of white flowers. On the palate, the fresh, citrus character is rounded out by the vanilla notes from the oak ageing and complemented by a nervy, mineral quality. The long finish is floral and frag..

Price: £19.17

A creamy blue goats cheese aged in chocolate and rum. Quite unique, this exceptional cheese is very flavoursome, with a sweet, pungent aroma.

Price: £9.88

A medium hard cheese aged in Nori, a Japanese seaweed. Extremely unusual, it has been described by our Japanese customers of tasting like rice crackers sprinkled with soy sauce! Definitely worth a try and looks incredible!<..

Price: £15.77

A stunningly rich prosciutto from the Dolomites. The wild venison is lightly smoked before curing to deliver a rich, gamey flavour with quite a firm texture. An intense and absolutely delicious sta..

Price: £8.45

Cured and smoked pork belly from the mountain region of Alto Adige. The intense flavour and fat content lend it to enhancing cooked dishes, especially low fat proteins like fish and chicken, or add..

Price: £3.84

A Northern Italian cooked ham infused with rosemary and other herbs. Thinly sliced, this (very) lean meat is the perfect ham for a serious sandwich or a fine addition to a salad. Try this with a mixture of charcuterie and antipasti.