<![CDATA[Deli Gustoso: New Products - Hard & Firm]]> https://vallebona.mybigcommerce.com Tue, 07 Apr 2026 03:40:50 +0000 <![CDATA[Raschera DOP]]> https://vallebona.mybigcommerce.com/raschera-dop/ Mon, 19 May 2014 12:07:44 +0000 https://vallebona.mybigcommerce.com/raschera-dop/ Raschera DOP

Springy and firm, this mountain cheese has fresh aromas of buttermilk and hay, with a lovely almondy nose. Definitely a lovely cheeseboard addition.

Price: £5.38

]]> Raschera DOP

Springy and firm, this mountain cheese has fresh aromas of buttermilk and hay, with a lovely almondy nose. Definitely a lovely cheeseboard addition.

Price: £5.38

]]> Springy and firm, this mountain cheese has fresh aromas of buttermilk and hay, with a lovely almondy nose. Definitely a lovely cheeseboard addition.

]]> <![CDATA[Seaweed Toma]]> https://vallebona.mybigcommerce.com/seaweed-toma/ Mon, 19 May 2014 12:07:43 +0000 https://vallebona.mybigcommerce.com/seaweed-toma/ Seaweed Toma

A medium hard cheese aged in Nori, a Japanese seaweed. Extremely unusual, it has been described by our Japanese customers of tasting like rice crackers sprinkled with soy sauce! Definitely worth a try and looks incredible!<..

Price: £15.77

]]> Seaweed Toma

A medium hard cheese aged in Nori, a Japanese seaweed. Extremely unusual, it has been described by our Japanese customers of tasting like rice crackers sprinkled with soy sauce! Definitely worth a try and looks incredible!<..

Price: £15.77

]]> A medium hard cheese aged in Nori, a Japanese seaweed. Extremely unusual, it has been described by our Japanese customers of tasting like rice crackers sprinkled with soy sauce! Definitely worth a try and looks incredible!<..]]> <![CDATA[Castelmagno DOP]]> https://vallebona.mybigcommerce.com/castelmagno-dop/ Mon, 19 May 2014 12:07:43 +0000 https://vallebona.mybigcommerce.com/castelmagno-dop/ Castelmagno DOP

Castelmagno is the king of Piedmont cheeses. It is semi hard and grainy, with a tangy flavour and crumbly texture, tinged with blue mould. A large, cylindrical cheese with a thin crust, it is fanta..

Price: £8.64

]]> Castelmagno DOP

Castelmagno is the king of Piedmont cheeses. It is semi hard and grainy, with a tangy flavour and crumbly texture, tinged with blue mould. A large, cylindrical cheese with a thin crust, it is fanta..

Price: £8.64

]]> Castelmagno is the king of Piedmont cheeses. It is semi hard and grainy, with a tangy flavour and crumbly texture, tinged with blue mould. A large, cylindrical cheese with a thin crust, it is fanta..]]> <![CDATA[Mini Pecorino Sardo]]> https://vallebona.mybigcommerce.com/mini-pecorino-sardo/ Mon, 19 May 2014 12:07:27 +0000 https://vallebona.mybigcommerce.com/mini-pecorino-sardo/ Mini Pecorino Sardo

Matured for 2 months, it has a mild flavour, a reddish rind and a soft crumbly centre. Try scooping out the centre and serving it crumbled in chunks on a cheese board.

Price: £12.00

]]> Mini Pecorino Sardo

Matured for 2 months, it has a mild flavour, a reddish rind and a soft crumbly centre. Try scooping out the centre and serving it crumbled in chunks on a cheese board.

Price: £12.00

]]> Matured for 2 months, it has a mild flavour, a reddish rind and a soft crumbly centre. Try scooping out the centre and serving it crumbled in chunks on a cheese board.

]]> <![CDATA[Pecorino Sardo DOP]]> https://vallebona.mybigcommerce.com/pecorino-sardo-dop/ Mon, 19 May 2014 12:07:26 +0000 https://vallebona.mybigcommerce.com/pecorino-sardo-dop/ Pecorino Sardo DOP

From Northern Sardinian, this pecorino is matured for 8 months. It is quite firm and grainy, but less so than the Fiore Sardo. A lovely tasty cheese, fantastic for shaving over salads and bresaola...

Price: £5.20

]]> Pecorino Sardo DOP

From Northern Sardinian, this pecorino is matured for 8 months. It is quite firm and grainy, but less so than the Fiore Sardo. A lovely tasty cheese, fantastic for shaving over salads and bresaola...

Price: £5.20

]]> From Northern Sardinian, this pecorino is matured for 8 months. It is quite firm and grainy, but less so than the Fiore Sardo. A lovely tasty cheese, fantastic for shaving over salads and bresaola...]]> <![CDATA[Pecorino Fiore Sardo]]> https://vallebona.mybigcommerce.com/pecorino-fiore-sardo/ Mon, 19 May 2014 12:07:26 +0000 https://vallebona.mybigcommerce.com/pecorino-fiore-sardo/ Pecorino Fiore Sardo

A Sardinian classic, matured for 1 year, is a firm textured, flavoursome cheese, with a crumbly, grainy parmesan-like texture and a dark rind. Ideal for grating over pasta or risotto.

]]> Pecorino Fiore Sardo

A Sardinian classic, matured for 1 year, is a firm textured, flavoursome cheese, with a crumbly, grainy parmesan-like texture and a dark rind. Ideal for grating over pasta or risotto.

]]> A Sardinian classic, matured for 1 year, is a firm textured, flavoursome cheese, with a crumbly, grainy parmesan-like texture and a dark rind. Ideal for grating over pasta or risotto.

https://vallebona.mybigcommerce.com/truffle-pecorino-200g/ Truffle Pecorino 200g

A medium hard texture, this 4/5 month matured cheese is generously studded with chunks of black truffle, which infuse it with its very distinctive, earthy flavour.

Price: £9.60

]]> Truffle Pecorino 200g

A medium hard texture, this 4/5 month matured cheese is generously studded with chunks of black truffle, which infuse it with its very distinctive, earthy flavour.

Price: £9.60

]]> A medium hard texture, this 4/5 month matured cheese is generously studded with chunks of black truffle, which infuse it with its very distinctive, earthy flavour.

]]> <![CDATA[Pecorino in Vinaccia]]> https://vallebona.mybigcommerce.com/pecorino-in-vinaccia/ Mon, 19 May 2014 12:07:25 +0000 https://vallebona.mybigcommerce.com/pecorino-in-vinaccia/ Pecorino in Vinaccia

A unique and tangy, firm textured pecorino coated in San Giovese grape pressings from Marche, whose sweetness offsets the cheese. Matured for 6/8 months, it is a real stunner.

Price: £9.99

]]> Pecorino in Vinaccia

A unique and tangy, firm textured pecorino coated in San Giovese grape pressings from Marche, whose sweetness offsets the cheese. Matured for 6/8 months, it is a real stunner.

Price: £9.99

]]> A unique and tangy, firm textured pecorino coated in San Giovese grape pressings from Marche, whose sweetness offsets the cheese. Matured for 6/8 months, it is a real stunner.

]]> <![CDATA[Capra in Vinaccia]]> https://vallebona.mybigcommerce.com/capra-in-vinaccia/ Mon, 19 May 2014 12:07:25 +0000 https://vallebona.mybigcommerce.com/capra-in-vinaccia/ Capra in Vinaccia

A superb and rare cheese, coated with local grape pressings and aged for 5 to 6 months. Firm textured, with the distinct flavour of mountain goat milk, sweetened by the fruity grape husks ! Limited..

Price: £10.00

]]> Capra in Vinaccia

A superb and rare cheese, coated with local grape pressings and aged for 5 to 6 months. Firm textured, with the distinct flavour of mountain goat milk, sweetened by the fruity grape husks ! Limited..

Price: £10.00

]]> A superb and rare cheese, coated with local grape pressings and aged for 5 to 6 months. Firm textured, with the distinct flavour of mountain goat milk, sweetened by the fruity grape husks ! Limited..]]> <![CDATA[Gorgonzola Naturale DOP]]> https://vallebona.mybigcommerce.com/gorgonzola-naturale-dop/ Mon, 19 May 2014 12:07:24 +0000 https://vallebona.mybigcommerce.com/gorgonzola-naturale-dop/ Gorgonzola Naturale DOP

Winner of the World Cheese Award for Best Italian Cheese our spicy Gorgonzola comes from the Novara in Western Lombardy. Try this with a drizzle of Mosto D'Uva and served on our music paper.

Price: £4.85

]]> Gorgonzola Naturale DOP

Winner of the World Cheese Award for Best Italian Cheese our spicy Gorgonzola comes from the Novara in Western Lombardy. Try this with a drizzle of Mosto D'Uva and served on our music paper.

Price: £4.85

]]> Winner of the World Cheese Award for Best Italian Cheese our spicy Gorgonzola comes from the Novara in Western Lombardy. Try this with a drizzle of Mosto D'Uva and served on our music paper.

]]>