Made with the black ink from a squid this pasta looks beautiful with a tomato prawn and chilli dish. The bright red with the glossy black is enough to make your mouth water. Particularly suited to seafood dishes this pasta is very high quality and strikingly different.

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Made with the black ink from a squid this pasta looks beautiful with a tomato prawn and chilli dish. The bright red with the glossy black is enough to make your mouth water. Particularly suited to seafood dishes this pasta is very high quality and strikingly different.

https://vallebona.mybigcommerce.com/mullet-bottarga-whole/

Produced using a method brought to Sardinia by the Egyptians 3000 years ago, mullet bottarga is salted pressed and air dried mullet roe. Just grate a small amount into pasta with garlic and olive oil- Mediterranean caviar!

Average weight 90gr

Produced using a method brought to Sardinia by the Egyptians 3000 years ago, mullet bottarga is salted pressed and air dried mullet roe. Just grate a small amount into pasta with garlic and olive oil- Mediterranean caviar!

Average weight 90gr