Made with sweet cherries from Piemonte, coated and dusted in dark chocolate.

Price: £6.65

Made with 100% ground Arabica beans, enrobed in a rich dark chocolate shell.

Price: £6.65

Made with graded hazlenuts from Piemonte, coated and dusted in dark chocolate, these truffles have been granted the prestigious IGP status.

Price: £6.65

Made with sweet almonds from Puglia, coated and dusted in dark chocolate.

Price: £6.65

Like the almond nougat this sweet treat is sticky and crunchy at the same time, infused with an intense lemon flavour from the locally grown fruit. Made in Tonara in Sardinia, a little town whose reason for existence is to make, they contain only four ingredients; almonds, lemons, honey and egg..

Price: £5.55

Soft and crunchy at the same time, these almond packed bars are made in Tonara in Sardinia. Pure and authentic, the only three ingredients are almonds, honey and egg whites, hence the delicate flav..

Price: £5.55

The Tuscan tradition is to dip them in a cold glass of sweet vinsanto wine at the end of a meal. These crumbly, sweet biscuits, are packed with locally grown almonds and yellow from the rich egg yolks in the dough. They are made to a traditional family recipe and we are pretty sure they are far..

Price: £7.88

A crumbly, egg enriched biscuit packed with beautifully moist chunks of soft apricots. Made by an artisan producer in Tuscany, the biscuits are cooled in the fresh hillside air from the moment they..

Price: £7.88

These are incredible. Huge chunks of rich chocolate are held together within the sweet, crumbly biscuit , a perfect combination of flavour and texture. These are great dipped into a rich cup of esp..

Price: £8.07